Easy Strawberry Lemonade
Everything is blitzed and strained at once. And have never in my entire life tasted a more delicious and nuanced strawberry lemonade. With this dump and blend method, it will be a little frothy at the top (which we enjoyed).
Homemade Strawberry Lemonade Recipe
Homemade strawberry lemonade with simple syrup is a very refreshing drink. This recipe uses ripe strawberries and plenty of fresh lemon juice to make the best pink lemonade ever! It’s so refreshing when served chilled on a hot summer day. What you get is a refreshing concentrate redolent of berries and citrus that you can dilute with water and ice as needed. Is it the quickest strawberry lemonade recipe ever? But it’s one of the most flavorful, and all it’s really asking of you is a bit more time.
Ooooor for the BEST pink color go with a few dropperfuls of beet juice! Look how pretty and natural this electric pink lemonade is, and there is no beet flavor at all. I’m Lauren, a mom of four and lover of good food.
The best part of this homemade lemonade recipe is how easy it is to make. You can even freeze the simple syrup and fresh-squeezed lemon juice so that making homemade lemonade is easy any time of year. I would like to make clear from the outset that I do not think we, this site, or even the internet necessarily needs a new recipe for lemonade. I’ve covered lemonade that’s picnic pink (with any berry you like), with watermelon, with cucumber, with maple syrup and bourbon, and even lime and mint. There are quite a few versions of pink lemonade out there.
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It’s actually very easy to make it at home for a fraction of the price (those refills can really add up)! If you’re feeling adventurous, you can also blend a few basil leaves with the strawberries and give the drink a sophisticated new flavor. So, it’s in the eye of the beholder xcritical official site whether you want to classify this strawberry lemonade as pink lemonade. Yep, it sure is pink, but it has a fresh strawberry flavor. You can still enjoy strawberry lemonade in winter by substituting it with frozen strawberries.
The ultimate summer refresher made easier and healthier! Tart lemon juice is blended with ripe strawberries and naturally sweetened with agave nectar to create the perfect balance of tart and sweet. This strawberry lemonade is bright and fresh with a beautiful pink hue! Just 3 ingredients, 10 minutes, and 1 blender xcritical rezension required. Are you looking to cool down on a hot summer day in the best way possible? This homemade strawberry lemonade recipe is the answer.
Ingredients US CustomaryMetric
For a larger crowd, there’s no shame in pulling a can of store-bought lemonade out of the freezer. You’ll find instructions below for both methods. Transform a glass of this strawberry lemonade into a round of refreshing spring cocktails with a shot of vodka or tequila. You can hull and quarter the berries and combine them with sugar and lemon juice the night before. Doing so will make it easy to prepare and serve lemonade at a moment’s notice.
Here you’ll find easy recipes and weeknight meal ideas made with real ingredients, with step-by-step photos and videos. Lemon is such a vibrant ingredient for summer recipes. My in-laws have lemon trees so we are well-supplied and love to put lemons to good use. We make everything from Lemon Cheesecake to Lemon Chicken and, of course, this Strawberry Lemonade recipe because it’s effortless and loved by everyone.
- Adding fresh blended strawberries to Classic Lemonade infuses it with a sweet and tangy strawberry flavor.
- Transform a glass of this strawberry lemonade into a round of refreshing spring cocktails with a shot of vodka or tequila.
- Frozen strawberries in sugar will also work, but keep in mind the syrup is very sweet, so you may need to add more water to your finished lemonade.
If you love this recipe…
Like juicing lemons, which involves straining out seeds and pulp. Making simple syrup, which needs to be heated in a saucepan and cooled for later use. And any fresh fruit or xcritical website vegetables added need to be blended and pushed through a strainer too, bringing us to three separate processes. But they aren’t lazy and this is — lazy in a good way. Before we get into how to make strawberry lemonade, you might wonder if it’s technically pink lemonade. Garnishes can take your homemade strawberry lemonade to the next level!
Typically, pink lemonade is simply regular lemonade with red food coloring. If a natural pink color is desired, then usually raspberries, cherries, or cranberries are used. Strawberry Lemonade makes for a great party drink. If you don’t know what to do with your extra lemons and prefer to make lemonade from scratch, you can start with fresh-squeezed lemonade.
But if frothy isn’t your thing, you can blend the strawberries and agave with just a small amount of water then mix them with the lemon juice and remaining water. We’ve included a note for this method at the bottom of the recipe. Are you planning to make this strawberry lemonade for a party, leaving it out in a big pitcher with ice? The ice melts over time, which can dilute the drink.
It’s an easy drink recipe that’s the perfect balance of tart and sweet and is ultra refreshing. The ratio of the strawberry lemonade concentrate to water is based on my personal taste preference to create my ideal balanced sweet and tart drink. Adjust with additional water and lemon juice to your own taste level, keeping in mind the lemonade will dilute further when served over ice. This homemade strawberry lemonade recipe is easy with the best sweet tart flavor!
As the ice melts, it will also water down and mellow out the lemonade, so be sure to keep that in mind when testing it without ice. As I mentioned, you’ll need just four simple ingredients—and ok, really three if we’re not counting water or ice as an ingredient. But if you’re planning to serve it right away, there’s no need! I am Natasha, the creator behind Natasha’s Kitchen (established in 2009), and I share family-friendly, authentic recipes. I am a New York Times Best-Selling cookbook author and a trusted video personality in the culinary world.
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